Raw pesto is versatile, and delicious used in wraps, tossed with quinoa or zucchini noodles, spread on crackers, or used as a dip. This simple recipe combines peppery arugula, nutty pumpkin seeds, and fresh basil leaves for a unique twist on traditional pesto recipes....

Day 2 Christmas Eve is here! If you need a last minute treat idea for a holiday party, these matcha-infused peppermint cups are sure to delight the host and fellow guests! Matcha tea is pure magic. The ceremonial Japanese variety is unlike any other green tea. One serving delivers ten times...

Pumpkin spice is the crack of fall. The eyes closed, take a deep inhale, warming spice and sugar combo is down right addictive. Unhealthy holiday pumpkin-ing is fueled by Starbucks launching a gazillion dollar Pumpkin Spice Latté (PSL) campaign, and ice cream crafters releasing their seasonal flavors just when pumpkin...

I believe it's true, that in America, peanut butter and jelly sandwiches are among kids' favorites. And, why wouldn't they be?! When the nutty spread meets sugary jelly, the result is pure, sweet flavor love. The traditional PB&J pairing is not complex, and perhaps the simplicity is precisely what makes the kiddos (and...

Nearly every morning, you can find me in the kitchen, working wizardry on a new and inventive smoothie recipe. I'm not sure what motivates and excites me most about exercising my Vitamix to death. Perhaps it's the thrill of witnessing healthy ingredients manifest into luscious blended creations. Or maybe...

I can't stop experimenting with superfruits! One in particular that I am adoring is Maqui Berry. You may have seen my recipe for Maqui Berry and Sunflower Butter Bites where the combination of the sticky, sweet sunbutter and smokey berry flavors result in a peanut butter jelly alternative...

Do you find it difficult to get moving in the morning without a jolt of caffeine? Or are you one who gets the jitters from sipping a cup of java? Whether you are trying to cut back on your wake-up ritual or looking for an alternative early...

It's quite possible I could live off of soup. Puréed variations are my favorite and I make them often in my Vitamix. The time benefit to making blended soups is you can get away with doing very little chopping prep (no need to dice...